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Activist Entrepreneur Seth Goldman And Restaurateur Spike Mendelsohn Launch Eat The Change, Chef-Crafted And Planet-Based Snacks
Eat the Change announces the national retail launch of its first packaged product, Eat the Change Organic Mushroom Jerky.
Eat the Change is the brainchild of Seth Goldman, Founder of Honest Tea and Chair of the Board at Beyond Meat, and celebrity chef Spike Mendelsohn who share the belief that the foods we eat represent our largest daily environmental impact.
“Our goal is to change the food system by giving people daily, actionable choices that make a difference,” said co-founder Seth Goldman. “With Eat the Change Organic Mushroom Jerky, we hope our customers will start to rethink the climate impact of their diets.”
“In addition to being one of the most sustainable crops, mushrooms are a great canvas to showcase the incredible variety of flavors and ingredients our planet has to offer,” said Mendelsohn. “We wanted to launch a product that was not only good for you, but also truly delicious.”
Eat the Change Organic Mushroom Jerky is a satisfying snack for consumers seeking exciting new tastes.
For more information about Eat the Change and their Mushroom Jerky, please visit http://www.eatthechange.com or follow @eatthechange on Instagram.
The jerky is available in five varieties 300 stores in 37 states, including Whole Foods, Stop & Shop, MOMs Organic Market, and Fresh Market, and on Eat the Change’s website.
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